Lite-FareLunchStartersEntree SaladsEntreesDessertsKidsWineBanquet Menu

Served from 11 am to 3 pm

Chef’s Soup of the day
5.95

 

 

 

 

 

 


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Bodee’s Signature
Guacamole, made with avocados from our own ranch with warm tortilla chips & fresh salsa
7.95

Barbecue duck confit
quesadilla with guacamole,
mango salsa & sour cream
10.95

Baby greens tossed
with grilled chicken
breast, roasted garlic
balsamic vinaigrette,
black beans, tomato, cucumber, carrot &
queso fresco
10.95

 

Fried calamari tossed
with pepperoncini &
spicy red pepper sauce
10.95

Caesar salad with grilled
chicken, homemade
dressing, croutons &
parmesan cheese
11.95

Spinach with sun-dried cranberries, apricots, almonds & goat cheese
with honey whole grain mustard vinaigrette
with duck confit
14.95

 

 

 


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All of the following served with house fries & baby greens

Three egg omelet with choice of three ingredients 9.95 additional items (.50) each

Cheeses
 
Meats
 
Vegetables
cheddar
smoked mozzarella
pepper jack
goat cheese
gorgonzola
provolone
  ham
bacon
tri-tip
sausage
  tomato
avocado
zucchini
mushrooms
green onion
  green chilies
caramelized onions
jalapeno peppers
artichoke hearts
roasted peppers

 

 

 


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Barbecue chicken wrap
with caramelized onions,
cheddar cheese, tomato,
lettuce & chipotle aioli
8.95

Pastrami with sauerkraut, provolone & 1000 island dressing on rye bread
8.95

Wild king salmon fillet
with caper dill sauce
14.95

Grilled chicken breast
with mushroom reduction
12.95

 


Tri-tip on toasted
Kaiser roll with smoked mozzarella, caramelized onions, lettuce, tomato & chipotle aioli
8.95

Seared yellowfin tuna
wrap with sambal aioli,
tomato, lettuce &
cucumber
9.95

1/2 Rack of baby back
ribs with chipotle
BBQ sauce
13.95

Grilled tri-tip with caramelized onion reduction
14.95


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1/2 lb. Kobe beef burger with lettuce, tomato, red onion & mayo on toasted Kaiser roll 9.95
additional items (.50) each cheddar, provolone, smoked mozzarella, goat cheese,
gorgonzola, pepper jack, bacon, green chilies, roasted peppers,
mushrooms, caramelized onions, jalapeno & avocado


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